The model is preparing for the Super Bowl on Sunday, Feb. 9, between the Kansas City Chiefs and the Philadelphia Eagles
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Chrissy Teigen and John Legend are getting Super Bowl ready!
The mom of four and cookbook author is looking ahead to the matchup between the Kansas City Chiefs and the Philadelphia Eagles on Sunday, Feb. 9, by doing some prep in the kitchen.
Teigen, 39, and her husband, singer Legend, 46, shared an Instagram Reel on Wednesday, Feb. 5, revealing their favorite Super Bowl recipes, including “John’s famous chili” and a “Frito Pie Bar.”
“This is a Super Bowl MUST in our family,” Teigen captioned the chatty clip which was filmed in her kitchen alongside Legend — who playfully referred to himself as “Father Chili”.
“I hope you’re excited for the big game,” the star added, noting that the chili is “super flavorful.”
The pair concluded the clip by revealing they’re backing the Eagles to win. “Go…” said Teigen as Legend shouted “Eagles” from off camera.
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And while Teigen may be the kitchen pro in the family — having published three bestselling cookbooks, Cravings, Cravings: Hungry for More, and Cravings: All Together — back in July 2024, the star told PEOPLE that her husband is also a good cook.
“John is doing a lot of the cooking lately. Actually, I say lately, but for the past year, he’s really stepped it up,” Teigen said. “He loves putting on one of his podcasts … and just cooking in the kitchen.”
“He’s really become quite the chef lately,” added Teigen — who shares daughters Luna Simone, 8, and Esti Maxine, 2, plus sons Miles Theodore, 6, and Wren Alexander, 1 — with her husband.
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The star went on to share that “staple recipes” in their home include her onion soup or short ribs with sweet potato mash. “That, I think, is one of his favorites,” she noted, adding that the pair, “love cooking for each other.”
Teigen also shared that the family like to whip up a whole Branzino. “We love it so much, because it’s so easy,” she told PEOPLE. “It’s like a thirty-minute recipe. We put it in the oven, we pop cherry tomatoes all around it, add broccoli, and it all gets done at the same time.”
